Sixth International Conference on Food Studies

University of California at Berkeley
Berkeley, USA
12-13 October 2016
http://food-studies.com/berkeleyconference-2016

CALL FOR PAPERS

The Sixth International Conference on Food Studies will be held at the University of California at Berkeley, Berkeley, USA, 12-13 October 2016. We invite proposals for paper presentations, workshops/interactive sessions, posters/exhibits, virtual lightning talks, virtual posters, or colloquia addressing one of the following themes:

Theme 1: Food Production and Sustainability
Theme 2: Food, Nutrition, and Health
Theme 3: Food Politics, Policies, and Cultures

2016 SPECIAL THEME: “Food Systems in the Age of the Anthropocene: Addressing Demands for Change"

PLENARY SPEAKERS

Anna Lappé - Author, Educator, and Sustainable Advocate; Principal, Small Planet Institute; Head, Real Food Media Project, Bay Area, USA

Lorenzo Scarpone - Founder, Slow Food San Francisco and Villa Italia Wines, San Francisco, USA

CONFERENCE SUBMISSION DEADLINES

We welcome the submission of proposals to the conference at any time of the year before the final Late Proposal Deadline. All proposals will be reviewed within two to four weeks of submission. The next proposal deadline is 12 AUGUST 2016.

FOOD STUDIES: AN INTERDISCIPLINARY JOURNAL

Food Studies: An Interdisciplinary Journal encourages the widest range of submissions and aims to foster the highest standards intellectual excellence. Articles may be submitted by in-person and virtual participants as well as Community Members.

The Journal is indexed by:

Academic Search International (EBSCO)
Food Science Source (EBSCO)
The Australian Research Council (ERA)

For more information and to submit a proposal visit: http://food-studies.com/berkeleyconference-2016

Please forward this announcement to your colleagues and students who may be interested.

Enquiries: آدرس ایمیل جهت جلوگیری از رباتهای هرزنامه محافظت شده اند، جهت مشاهده آنها شما نیاز به فعال ساختن جاوا اسكریپت دارید
Web address: http://food-studies.com/berkeleyconference-2016
Facebook: https://www.facebook.com/FoodStudiesKnowledgeCommunity
Sponsored by: The Food Studies Knowledge Community / Common Ground Publishing